Christina wins Hell’s Kitchen

June 19, 2008

I really thought Petrozza had a chance until the two finalists had to work with former cast-chefs and prepare a dinner service. The less experienced Christina was not only more organized than Petrozza, but was able to negotiate her crew’s diverse personalities. For example–she asked Matt to make his award winning risotto. That kept Matt on task for awhile. The largest challenge for the finalists was getting the losing chefs to help them win, when most of them didn’t care. The funniest chef was Jenn, whose eyes were bulging out of her head with jealousy. She did try to help Petrozza, though, by trying to get him to organize a menu and dinner service plan. But Petrozza crashed and burned. I could tell it was all over when he was organizing asparagus pieces in “X” shapes around the plates while the entrees got cold. The turning point of the show was Ramsey talking quietly (for once) like a golf tournament announcer before Christina and Petrozza turned the handle to walk through the door to their future (gag). What a nightmare to not be able to open that door! In the end, Ramsey chose Christina because of her “potential.” I should have seen it coming when Christina started to refer to Ramsey as “Gordon.” I guess Ramsey thought he couldn’t mold Petrozza into executive chef material, and for that reason alone I am glad Petrozza will remain Petrozza and not a Ramsey clone.

Advertisements

Chef Bobby sent home for lack of Beef Skills {Hell’s Kitchen}

June 16, 2008

Communication was key in Hell’s Kitchen last week, and it was Bobby who ultimately failed. The fact that Bobby “cremated” rather than cooked the Beef Wellington, according to Chef Ramsey, didn’t help him either. The final four chefs had an individual “cooking school” challenge–teaching a non-cooking, scantily clad housewives how to prepare homemade pasta with fresh lobster and sauce. Christina came out on top with Corey, a close second. Chrisitina, a Culinary School student, probably had an advantage here. Petrozza and Bobby were too distracted by their students’ large melons to focus on the tasks at hand, and Jen struggled with letting her student prepare the meal without interference.

Neither Jenn nor Corey were happy for Christina (surprise). Jenn said, “I just wanted to booty-bounce her across the room.” Again, cleaning Hell’s Kitchen was the punishment. Hell’s Kitchen is gross, and this week we got to see the black crusty bits in the fryer and the ice cream scoop stuck in chocolate. The chef’s made it through dinner service and Chef Ramsey targeted Bobby to harass, but Jenn also felt the heat. For once I felt that Jenn didn’t deserve the wrath of Ramsey, but she made the mistake of sticking up for herself–a big no-no because to Ramsey, sticking up for oneself means questioning King Gordon.

Both Christina and Corey would have liked to have seen Jen go home, but at least Jen can cook a decent Beef Wellington.

PJ


Stephanie wins Top Chef after lackluster finale {Top Chef Chicago}

June 12, 2008

Stephanie wins Top Chef Chicago and becomes the first female Top Chef, but aside from her victory, the rest of the show was BORING! I decided to post this in fancy “Vivaldi” style font because it suits the high brow foodie audience for which the finale was intended. I could not appreciate Stephanie’s daring pecan and olive ingredients that so impressed the judges. The producers keep forgetting that those of us at home can’t taste the food.. I could appreciate, however, that Lisa’s soup caused the renowned guest chefs to “slurp” and ask for seconds. Like I have said before, Lisa did her homework before arriving in Puerto Rico and performed better than she ever did in Chicago. She was uncharacteristically at ease during the finale due to the fact that there wasn’t anyone around to argue with her. If you have ever watched Hell’s Kitchen, you can easily imagine Chef Gordon Ramsey eating Lisa alive (and probably throw up afterwards). Richard’s tanks of exotic gasses didn’t set him apart from the others. As I watched him pour liquid nitrogen into his bacon flavored ice cream, I thought isn’t that the stuff doctor’s use to freeze warts off of people? (ick) I believe Richard’s downfall was that he thought he could pull it all together on the second day, but surprise—no sous chefs! They bring back the old format for the finale: 2 finalists cooking head to head with the help of former cast mates. Otherwise,Top Chef should move over to the FOOD network. I hope to see more of Stephanie! Maybe she will write a cookbook or get her own television show. She is a heck of a lot less annoying that Rachael Ray!

PJ


Tamara Tattles

Come for the tea. Stay for the shade.

Tim Zimmermann

Whistling past the graveyard...and wondering if the revolution will ever begin.

theplussideofme

A blog about the life and fashions of a plus-size woman.

The Orca Project

Raising Awareness of the Captive Orca Industry

Lynnnchicago101's Blog

Real Housewives

realhousewifeofaiken

You fail only if you stop writing.

Friendly Dish

Suffering from an addiction to the ridiculous real housewives? You've come to the right place

TBB Reality

Where Reality TV meets Real Life

Pop South

Reflections on the South in Popular Culture

WordPress.com

WordPress.com is the best place for your personal blog or business site.